Sunday, July 3, 2016

Winter 2016 : Crispy curly kale chip

This is my favourite healthy snack. Curly kale chip.

Kale is known for its superfood properties. If you did not know how it looks like, here, meet kale.

I bought a bag of curly kale which has been cut and washed. Spread it on a baking pan (I use pizza pan), pour a bit of olive oil and bake it for 10-15 minutes.
Tadaaa! Crispy kale chip. It has a natural savoury taste to it.
You can sprinkle a bit of salt (or paprika / garlic powder / curry powder / blackpepper - be adventurous!) before you eat. It tastes wayyyy better than potato chip!

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